M&M’s Cookies

Recipe:

Cream together the butter and sugar. Add vanilla extract and egg and beat again.

Add the flour sifted with baking powder and salt and knead into a dough. Note: The flour may be more or less than the amount indicated, so add it gradually and watch the consistency of the dough.

Add 2/3 of the M&M's to the dough and mix. Divide the dough into 25 balls, place on a baking sheet and flatten lightly with your hand. Decorate with the remaining third of the M&M's.

Bake in a preheated oven at 200 °C for 13-15 minutes, or until the edges begin to turn golden.

Allow to cool and serve with milk or tea.

Enjoy!