
Ingredients for 2,5 liters:
Base
- drinking water2 l
-
180 g
-
1 pcs
-
1 pcs
- ice for serving
Recipe:
Source: https://tanyachef.com/recipe/turkish-lemonade/Grate the zest of the lemon and orange.
Squeeze out the juice.
Combine water, sugar, zest and juice in a bowl. Stir until sugar dissolves.
Pour into a pitcher or bottles and refrigerate for a few hours.
Strain through a sieve to remove the zest. Serve over ice with a fresh mint garnish if desired.
Enjoy!
Recipe Source: https://tanyachef.com/recipe/turkish-lemonade/
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